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Milky Way Caramel Cheesecake Brownies Recipe

Milky Way Caramel Cheesecake Brownies Recipe

★★★★★

5.1 from 28 reviews

Indulge in the decadence of Milky Way Caramel Cheesecake Brownies, where rich chocolate brownie meets creamy cheesecake and gooey caramel in every bite.

Ingredients

Scale

Brownie Layer:

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt

Cheesecake Layer:

  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Caramel Topping:

  • 1 cup caramel candies
  • 2 tablespoons heavy cream

Instructions

  1. Preheat Oven: Preheat oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. Melt Butter: Melt butter in 30-second intervals until completely melted. Let it cool slightly.
  3. Prepare Brownie Batter: Whisk sugar, eggs, and vanilla. Slowly pour in melted butter while whisking. Sift flour, cocoa, and salt; gradually add to wet ingredients. Mix until just combined and pour into the pan.
  4. Make Cheesecake Layer: Beat cream cheese, sugar, egg, and vanilla until smooth. Spoon dollops over brownie batter.
  5. Add Caramel Topping: Melt caramel candies with heavy cream, drizzle over cheesecake layer, and swirl gently.
  6. Bake: Bake for 35-40 minutes until edges are set and center is slightly jiggly.
  7. Cool and Serve: Cool in the pan on a wire rack, then refrigerate for at least 2 hours before cutting into squares.

Nutrition

Keywords: Milky Way, Caramel, Cheesecake, Brownies, Chocolate, Dessert