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Milky Way Caramel Cheesecake Brownies Recipe

Milky Way Caramel Cheesecake Brownies Recipe

5.1 from 28 reviews

Indulge in the decadence of Milky Way Caramel Cheesecake Brownies, where rich chocolate brownie meets creamy cheesecake and gooey caramel in every bite.

Ingredients

Scale

Brownie Layer:

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt

Cheesecake Layer:

  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Caramel Topping:

  • 1 cup caramel candies
  • 2 tablespoons heavy cream

Instructions

  1. Preheat Oven: Preheat oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. Melt Butter: Melt butter in 30-second intervals until completely melted. Let it cool slightly.
  3. Prepare Brownie Batter: Whisk sugar, eggs, and vanilla. Slowly pour in melted butter while whisking. Sift flour, cocoa, and salt; gradually add to wet ingredients. Mix until just combined and pour into the pan.
  4. Make Cheesecake Layer: Beat cream cheese, sugar, egg, and vanilla until smooth. Spoon dollops over brownie batter.
  5. Add Caramel Topping: Melt caramel candies with heavy cream, drizzle over cheesecake layer, and swirl gently.
  6. Bake: Bake for 35-40 minutes until edges are set and center is slightly jiggly.
  7. Cool and Serve: Cool in the pan on a wire rack, then refrigerate for at least 2 hours before cutting into squares.

Nutrition

Keywords: Milky Way, Caramel, Cheesecake, Brownies, Chocolate, Dessert