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Irresistible Hot Honey Chicken Tenders Recipe to Savor Recipe

Irresistible Hot Honey Chicken Tenders Recipe to Savor Recipe

★★★★★

4.7 from 10 reviews

Enjoy these irresistible hot honey chicken tenders that combine crispy, golden-fried chicken strips with a spicy-sweet drizzle of hot honey. Perfect as a snack, appetizer, or main dish, this recipe offers a delightful blend of smoky spices and fiery honey glaze that’s sure to please your taste buds.

Ingredients

Scale

Chicken

  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)

Breading Mix

  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Other

  • 2 large eggs
  • Canola or vegetable oil for frying
  • 1/2 cup hot honey (store-bought or homemade)

Instructions

  1. Prepare the Chicken Strips: Dry the chicken breasts thoroughly using paper towels to remove excess moisture, then slice them into strips approximately one inch wide to ensure even cooking.
  2. Set Up Dredging Station: In one bowl, whisk the two large eggs to create an egg wash. In another bowl, combine the all-purpose flour, cornstarch, garlic powder, smoked paprika, salt, and pepper to form the flour mixture.
  3. Coat the Chicken: Dip each chicken strip first into the egg wash, allowing excess to drip off, then thoroughly coat it in the seasoned flour mixture to create a crispy crust once fried.
  4. Heat the Oil: Pour enough canola or vegetable oil into a skillet to reach about half an inch deep. Heat the oil over medium heat until it reaches around 350°F (175°C), suitable for frying.
  5. Fry the Chicken: Carefully place the coated chicken strips into the hot oil, frying for 4-5 minutes on each side, or until they are golden brown and the internal temperature reaches 165°F (74°C) to ensure they are fully cooked.
  6. Drain and Serve: Use a slotted spoon or tongs to remove the fried chicken tenders and place them on paper towels to drain excess oil. While still hot, drizzle them generously with hot honey for a spicy-sweet finish and serve immediately.

Notes

  • Adjust the amount of hot honey to control the level of sweetness and heat according to your taste preferences.
  • For a homemade hot honey, gently warm honey with chili flakes or hot sauce until infused.
  • Use a thermometer to monitor oil temperature for perfect frying results.
  • Serve with a cooling dip like ranch or blue cheese dressing to balance the spiciness.

Nutrition

Keywords: hot honey chicken tenders, spicy chicken strips, fried chicken recipe, honey chicken, crispy chicken tenders