Vanilla Bourbon Cream Soda Recipe
Introduction
Vanilla Bourbon Cream Soda is a delightful blend of smooth bourbon and sweet vanilla topped with fizzy soda. This easy-to-make drink offers a creamy, refreshing twist perfect for any occasion.

Ingredients
- 1.5 oz bourbon
- 1 oz vanilla syrup or vanilla liqueur
- 3–4 oz club soda or cream soda
- Ice
- Whipped cream and cherry for garnish (optional)
Instructions
- Step 1: Fill a glass with ice.
- Step 2: Add the bourbon and vanilla syrup or vanilla liqueur to the glass.
- Step 3: Top with club soda or cream soda and stir gently to combine.
- Step 4: Optionally, add whipped cream and a cherry on top for garnish.
Tips & Variations
- Use cream soda instead of club soda for a sweeter, creamier flavor.
- Adjust the amount of vanilla syrup to taste for a more or less sweet drink.
- Try flavored whipped cream, like cinnamon or maple, to add extra depth.
Storage
This drink is best enjoyed fresh. If you need to prepare ingredients in advance, keep the bourbon and vanilla syrup mixture refrigerated, but add soda and ice just before serving. Avoid storing the mixed drink as the soda will lose its carbonation.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of whiskey instead of bourbon?
Yes, you can substitute bourbon with other whiskeys like rye or Tennessee whiskey; however, the flavor profile will vary slightly.
Is there a non-alcoholic version of this soda?
Absolutely! Replace bourbon with extra vanilla syrup and use cream soda for a rich, non-alcoholic treat.
PrintVanilla Bourbon Cream Soda Recipe
A delightful and refreshing Vanilla Bourbon Cream Soda combining the rich warmth of bourbon with smooth vanilla syrup and bubbly cream soda, finished with a creamy whipped topping and a cherry garnish for a perfect indulgent treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Liquids
- 1.5 oz bourbon
- 1 oz vanilla syrup or vanilla liqueur
- 3–4 oz club soda or cream soda
Others
- Ice
- Whipped cream (optional, for garnish)
- Cherry (optional, for garnish)
Instructions
- Prepare the glass: Fill a glass with ice to chill it and keep your drink refreshingly cold.
- Add bourbon and vanilla syrup: Pour 1.5 oz of bourbon and 1 oz of vanilla syrup or vanilla liqueur over the ice to create a flavorful base.
- Top with soda: Add 3 to 4 oz of club soda or cream soda on top and stir gently to mix the ingredients without losing the soda’s fizz.
- Garnish and serve: Optionally, add a dollop of whipped cream and a cherry on top for a creamy and festive finish before serving immediately.
Notes
- You can substitute vanilla syrup with vanilla liqueur if you prefer a stronger vanilla flavor.
- The choice between club soda and cream soda will affect sweetness and creaminess – club soda is more neutral, cream soda adds extra vanilla notes.
- Use fresh whipped cream for the best flavor, or whipped topping as a convenient alternative.
- This drink is best served immediately over ice to maintain its refreshing sparkle.
Keywords: vanilla bourbon soda, cream soda cocktail, bourbon drink, vanilla cream soda, easy bourbon cocktail, summer drink

