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Tzatziki Chicken Pizza Recipe

Tzatziki Chicken Pizza Recipe

4.7 from 8 reviews

This Tzatziki Chicken Pizza is a Mediterranean-inspired twist on a classic favorite. With naan bread as the base, topped with flavorful shredded chicken, fresh veggies, tangy tzatziki sauce, and creamy feta cheese, this pizza is a delicious fusion of flavors that will satisfy your cravings.

Ingredients

Scale

For the Pizza:

  • 2 naan breads
  • 1 cup cooked chicken, shredded
  • 1/2 cup tzatziki sauce
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste

Instructions

  1. Preheat the Oven: Preheat oven to 400°F (200°C). Place naan on a baking sheet and brush lightly with olive oil.
  2. Assemble the Pizza: Spread tzatziki sauce evenly over each naan. Layer with shredded chicken, cherry tomatoes, cucumber, and red onion.
  3. Add Seasoning & Cheese: Sprinkle feta cheese over the toppings. Season with oregano, salt, and pepper.
  4. Bake the Pizza: Bake for 10-12 minutes until naan is crispy and toppings are heated through.
  5. Finish & Garnish: Drizzle with extra tzatziki sauce. Garnish with fresh parsley before slicing and serving.

Nutrition

Keywords: Tzatziki Chicken Pizza, Mediterranean Pizza, Naan Pizza, Chicken Pizza