Tortellini Pasta Salad Recipe
This Tortellini Pasta Salad is a flavorful and satisfying dish that is perfect for picnics, potlucks, or a light summer meal. Filled with cheese tortellini, fresh vegetables, and a zesty dressing, it’s a crowd-pleaser!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Salad
- Method: Mixing, Tossing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
For the Salad:
- 20 oz refrigerated cheese tortellini
- 1 pint cherry tomatoes, halved
- 1 cucumber, peeled and chopped
- 1⁄2 red onion, thinly sliced
- 1 cup pitted kalamata olives, chopped
- 1 cup fresh mozzarella balls
- 1⁄2 cup chopped salami or pepperoni
- 1⁄2 cup grated Parmesan cheese
- 2 cups baby spinach or arugula
- 1⁄4 cup chopped fresh basil
For the Dressing:
- 1⁄2 cup extra virgin olive oil
- 1⁄4 cup red wine vinegar
- 1 tbsp Dijon mustard
- 1 tsp honey
- 1 clove garlic, minced
- 1⁄2 tsp dried oregano
- Salt and pepper to taste
Instructions
- Cook the tortellini: In a large pot of salted water, cook the tortellini according to package directions until al dente. Drain and rinse under cold water. Transfer to a large bowl.
- Make the dressing: In a jar, combine olive oil, vinegar, mustard, honey, garlic, oregano, salt, and pepper. Shake well until emulsified.
- Toss the salad: Pour half of the dressing over the warm tortellini, toss gently to coat, and let cool for 10 minutes. Add the remaining ingredients, pour the rest of the dressing, toss gently to combine.
- Refrigerate: Cover and refrigerate the salad for at least 2 hours to meld flavors. Adjust seasoning before serving.
- Serve: Garnish with basil and Parmesan. Serve chilled or at room temperature.
Notes
- This salad can be made ahead and stored in the refrigerator for up to 2 days.
- You can customize the ingredients by adding or substituting with your favorite vegetables or proteins.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 3g
- Sodium: 690mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Tortellini Pasta Salad, Pasta Salad, Summer Salad, Picnic Salad, Potluck Dish
Find it online: https://frommamamaya.com/tortellini-pasta-salad-recipe/
