The Ultimate Family Favorite Recipe
These homemade easy cheesy pizza pockets are the ultimate family favorite! With a flaky crust and gooey, cheesy filling, these pockets are perfect for a quick and delicious meal.
- Author: Maya Quinn
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 pizza pockets 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Dough Options:
- 1 package refrigerated pizza dough (or crescent roll dough for flakier texture)
Filling:
- 1/2 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup mini pepperoni or cooked sausage (optional)
- 1/4 cup chopped bell peppers, mushrooms, or olives (optional)
- 1 tsp Italian seasoning
- Pinch of red pepper flakes (optional)
Topping:
- 1 egg, beaten (for egg wash)
- Dried oregano or garlic powder (for garnish)
- Preheat oven: Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare dough: Roll out dough and cut into 4×4 inch squares or circles, depending on your preference.
- Add filling: Spread marinara sauce on each piece, add cheeses, toppings, Italian seasoning, and red pepper flakes.
- Form pockets: Fold the dough over to form a pocket and seal edges with a fork.
- Brush with egg wash: Brush the tops with beaten egg and sprinkle with oregano or garlic powder.
- Bake: Bake for 12-15 minutes until golden brown and crispy.
- Serve: Cool slightly before serving. Serve with extra marinara for dipping.
Notes
- You can customize the fillings to suit your taste preferences.
- Ensure the edges are sealed well to prevent the filling from leaking during baking.
- Feel free to experiment with different seasonings for a unique flavor profile.
Nutrition
- Serving Size: 1 pizza pocket
- Calories: 280
- Sugar: 3g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 45mg
Keywords: pizza pockets, homemade pizza, cheesy pockets, family-friendly recipes