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Taco Bell Beefy Melt Burrito Recipe

Taco Bell Beefy Melt Burrito Recipe

5.1 from 28 reviews

Indulge in the deliciousness of Taco Bell Beefy Melt Burritos at home with this easy-to-follow recipe. These burritos are packed with seasoned ground beef, refried beans, Mexican rice, crunchy Fritos, gooey cheese dip, and all the classic toppings.

Ingredients

Scale

For the Beef Mixture:

  • 1 pound lean ground beef
  • 1 (1 oz) packet taco seasoning
  • ¼ cup water, or beef broth

Additional Ingredients:

  • 1 cup refried beans, optional
  • 2 cups cooked Mexican rice, or instant Mexican rice
  • 4 Burrito sized flour tortillas
  • 2 cups Fritos or Doritos
  • 1 cup cheese dip, warmed (like Tostitos)
  • 1 cup shredded Mexican cheese blend
  • ½ cup sour cream
  • Salsa, if desired

Instructions

  1. Cook the Beef Mixture: In a sauté pan, cook the beef until no longer pink. Add taco seasoning and water, cook for another minute, then stir in refried beans.
  2. Prepare the Rice and Tortillas: Cook Mexican rice or warm leftover rice. Heat tortillas in the microwave for 30 seconds.
  3. Assemble the Burritos: Place meat mixture, rice, Fritos, cheese dip, shredded cheese, and sour cream on each tortilla. Roll into burritos.
  4. Optional Toasting: Heat burritos in a pan on the stove for a crispy exterior. Serve with salsa.

Nutrition

Keywords: Taco Bell, Beefy Melt, Burrito, Mexican, Homemade, Easy Recipe