One-Pan Cheesy Ranch Potatoes and Sausage Recipe
A delightful and easy recipe for One-Pan Cheesy Ranch Potatoes and Sausage that combines tender baby potatoes, savory smoked sausage, zesty ranch seasoning, and gooey cheddar cheese for a comforting and satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Baby Potatoes:
- 1.5 pounds baby potatoes, halved
Smoked Sausage:
- 1 pound smoked sausage or turkey sausage, sliced
Ranch Dressing Mix:
- 1 packet ranch dressing mix (about 1 oz)
Olive Oil:
- 2 tablespoons olive oil
Cheddar Cheese:
- 1 cup shredded cheddar cheese
Seasonings:
- Salt and pepper to taste
Garnish (Optional):
- Fresh parsley, chopped
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare Ingredients: In a large mixing bowl, combine halved baby potatoes, sliced sausage, olive oil, ranch dressing mix, salt, and pepper. Toss to coat evenly.
- Bake: Spread the mixture on a baking sheet. Bake for 25-30 minutes until potatoes are tender and golden, stirring halfway through.
- Add Cheese: Sprinkle cheddar cheese over the top. Bake for 5-7 minutes until melted and bubbly.
- Garnish and Serve: Garnish with parsley if desired. Serve warm and enjoy!
Notes
- You can customize this recipe by adding your favorite vegetables like bell peppers or onions.
- Feel free to experiment with different types of cheese for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 480 kcal
- Sugar: 2g
- Sodium: 1020mg
- Fat: 31g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 75mg
Keywords: One-Pan, Cheesy, Ranch Potatoes, Sausage, Easy, Comfort Food
