No-Bake Coconut Pecan Praline Cookies Recipe
Delicious and easy-to-make no-bake coconut pecan praline cookies that are perfect for satisfying your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cookies:
- 2 cups light brown sugar (Imperial Sugar recommended)
- 1/2 cup granulated sugar (Imperial Sugar Extra Fine)
- 1/2 cup evaporated milk
- 1/2 cup light corn syrup
- 1 stick salted butter
- 1 teaspoon vanilla extract
- 2 cups unsweetened flaked coconut
- 2 cups chopped pecans
- 1 teaspoon flaked sea salt
Instructions
- Prepare Baking Sheet: Line a large baking sheet with parchment paper and set aside.
- Melt and Mix: In a large saucepan, combine the brown sugar, granulated sugar, evaporated milk, corn syrup, and butter. Heat over medium, stirring frequently until the mixture is smooth and fully melted.
- Boil to Soft Ball Stage: Bring the mixture to a boil and let it cook without stirring until it reaches the soft ball stage (235°F), about 3-5 minutes.
- Add Vanilla: Remove the saucepan from heat and gently stir in the vanilla extract.
- Combine Coconut and Pecans: Mix in the flaked coconut and chopped pecans, stirring for 4-5 minutes until the mixture thickens and cools slightly.
- Scoop Cookies: Use a medium (2-tablespoon) cookie scoop to drop the mixture onto the prepared baking sheet.
- Finish and Cool: Sprinkle each cookie with flaked sea salt. Let them cool completely at room temperature or in the refrigerator.
- Storage: Store in an airtight container for up to 7 days.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 18g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: No-Bake, Coconut Pecan, Praline Cookies, Dessert, Easy Recipe
