Maple Glazed Roasted Beets Recipe
Maple Glazed Roasted Beets are a simple, naturally sweet side dish that features earthy roasted beets enhanced with a rich, sweet maple syrup glaze. This vibrant and flavorful dish is perfect as a colorful complement to savory meals, especially during festive occasions like Thanksgiving. Made with just a few ingredients and roasted to perfection, these beets can be prepared ahead of time and reheated easily for a stress-free addition to your table.
- Author: Maya
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Total Time: 40-45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 medium beets, peeled and cubed
- 2 tablespoons olive oil
- 1 tablespoon maple syrup
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Preheat Oven: Set your oven to 400°F (200°C) to prepare for roasting the beets.
- Toss Ingredients: In a mixing bowl, combine the cubed beets with olive oil, maple syrup, salt, and black pepper. Mix thoroughly to ensure the beets are evenly coated.
- Arrange on Baking Sheet: Spread the coated beets evenly on a baking sheet lined with parchment paper to prevent sticking and ensure quick cleanup.
- Roast Beets: Place the baking sheet in the preheated oven and roast the beets for 30 to 35 minutes. Stir the beets halfway through cooking to promote even roasting and caramelization.
- Cool and Store or Serve: Once roasted, let the beets cool slightly. They can be served immediately or stored in an airtight container in the refrigerator for up to 4 days.
- Reheat and Refresh: When ready to serve, reheat the beets in the oven or microwave and drizzle extra maple syrup if desired to enhance the flavor.
Notes
- Peeling the beets before cubing ensures even cooking and a smoother texture.
- Use parchment paper on the baking sheet for easier cleanup and to prevent sticking.
- You can adjust the amount of maple syrup based on your desired sweetness level.
- Roasted beets can be stored in the fridge for up to 4 days in an airtight container.
- Reheat gently to maintain texture and flavor; adding a little extra maple syrup during reheating can refresh the glaze.
Keywords: maple glazed beets, roasted beets, side dish, Thanksgiving vegetables, maple syrup recipe, roasted vegetables