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Loaded turkey Bacon Cheeseburger Alfredo Pasta Recipe

Loaded turkey Bacon Cheeseburger Alfredo Pasta Recipe

5.2 from 21 reviews

This Loaded Turkey Bacon Cheeseburger Alfredo Pasta combines classic cheeseburger flavors with creamy Alfredo sauce for a delicious twist on traditional pasta dishes. With savory ground turkey, crispy bacon, and tangy pickles, every bite is packed with flavor.

Ingredients

Scale

Pasta:

  • 1 pound penne pasta
  • 1 tablespoon olive oil

Cheeseburger Mixture:

  • 1/2 pound ground beef
  • 6 slices bacon, chopped
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 cup Alfredo sauce
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup pickles, chopped
  • Salt and pepper to taste

Garnish:

  • Fresh parsley, chopped

Instructions

  1. Cook Pasta: Cook the penne according to package instructions until al dente. Drain and set aside.
  2. Bacon Preparation: In a large skillet, heat olive oil over medium heat. Add chopped bacon and cook until crisp. Remove and set aside.
  3. Beef Mixture: In the same skillet, add ground beef and diced onion. Cook until the beef is thoroughly browned and the onion is soft. Stir in minced garlic and cook for an additional minute.
  4. Combine Ingredients: Reduce heat to low. Stir in Alfredo sauce, shredded cheddar cheese, and cooked bacon. Heat until the cheese melts and the sauce is warm.
  5. Combine Pasta: Toss the cooked pasta in the sauce, seasoning with salt and pepper to taste.
  6. Final Touch: Serve the pasta topped with chopped pickles and garnished with fresh parsley.

Nutrition

Keywords: Turkey Bacon Cheeseburger Alfredo Pasta, Loaded Pasta Recipe, Cheeseburger Pasta