Loaded Reese’s Peanut Butter Cup Bark Recipe
Indulge in the sweet and salty goodness of Loaded Reese’s Peanut Butter Cup Bark. This easy no-bake dessert is perfect for satisfying cravings!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 30 minutes
- Yield: About 20 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Chocolate Layer:
- 3 1/2 cups chocolate chips (milk chocolate), divided
Peanut Butter Layer:
- 1 1/2 cups creamy peanut butter (JIF)
- 1 1/2 cups powdered sugar
- 3 tablespoons butter, softened
Topping:
- 1 cup Reese’s Pieces
Instructions
- Prepare Chocolate Layer: Line a 10 by 15-inch pan with wax paper. Melt 1 1/2 cups of chocolate and spread it over the wax paper, leaving gaps at the edges. Chill in the refrigerator to set.
- Make Peanut Butter Layer: Mix peanut butter, powdered sugar, and softened butter. For easier mixing, warm this mixture in the microwave for 10-15 seconds. Spread this over the chilled chocolate layer evenly.
- Add Toppings: Melt the remaining 2 cups of chocolate chips, spread over the peanut butter layer, and top with Reese’s Pieces.
- Set and Serve: Allow the bark to set, then break it into pieces. Store in an airtight container.
Nutrition
- Serving Size: 1 piece (approx. 40g)
- Calories: 220
- Sugar: 18g
- Sodium: 110mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Reese's, Peanut Butter, Chocolate, Dessert, Bark, No-Bake
