Jamie Oliver Apple Pie Cake Recipe
Indulge in the delicious fusion of apple pie and cake with this Jamie Oliver-inspired recipe. Moist cake layers sandwich a sweet and spiced apple filling, topped with a buttery crumble for the perfect dessert treat.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cake:
- 1 box (425g) yellow cake mix
- 1½ cups (360ml) water
- ⅓ cup (80ml) vegetable oil
- 3 large eggs
Apple Mixture:
- 6 apples, peeled and sliced
- 3 tbsp (45g) brown sugar
- 1 tsp cinnamon
- 1 tbsp (15ml) lemon juice
Topping:
- ¾ cup (95g) all-purpose flour
- ½ cup (100g) brown sugar
- ¼ tsp salt
- ½ cup (115g) cold butter, cubed
Instructions
- Preheat oven: Preheat the oven to 350°F (180°C) and grease a 9×13 inch pan.
- Mix cake: In a bowl, combine cake mix, water, oil, and eggs. Pour the batter into the prepared pan.
- Prepare apple mixture: Toss the peeled and sliced apples with brown sugar, cinnamon, and lemon juice. Spread the apple mixture over the cake batter.
- Make topping: Mix flour, brown sugar, and salt. Cut in the cold butter until crumbly. Sprinkle this topping over the apples.
- Bake: Bake for 35–60 minutes or until a toothpick inserted comes out clean.
- Cool and serve: Allow the cake to cool completely before serving. Dust with powdered sugar for an extra touch.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 260mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Apple Pie Cake, Jamie Oliver, Dessert Recipe, Baking
Find it online: https://frommamamaya.com/jamie-oliver-apple-pie-cake-recipe/
