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Irresistible Garlic Parmesan Cheeseburger Bombs Recipe

Irresistible Garlic Parmesan Cheeseburger Bombs Recipe
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★★★★★

4.9 from 5 reviews

These Irresistible Garlic Parmesan Cheeseburger Bombs are a delightful twist on a classic cheeseburger, featuring a savory beef and cheddar cheese filling wrapped in biscuit dough and baked to golden perfection with a garlic Parmesan topping.

Ingredients

Scale

For the Cheeseburger Filling:

  • 1 lb ground beef
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1⁄2 teaspoon onion powder
  • 1 tablespoon Worcestershire sauce
  • 1 cup shredded cheddar cheese

For the Bombs:

  • 1 tube refrigerated biscuit dough (about 8 biscuits)
  • 1⁄4 cup butter, melted
  • 2 tablespoons finely minced garlic
  • 1⁄4 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Cook Ground Beef: Brown the ground beef in a skillet over medium heat until fully cooked. Drain excess fat.
  3. Season Beef: Season the beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Stir in shredded cheddar cheese until melted.
  4. Prepare Bombs: Roll out each biscuit, place cheesy beef mixture in the center. Fold dough around filling, pinch to seal, and place seam-side down on the baking sheet.
  5. Garlic Butter: Combine melted butter with minced garlic. Brush the tops of each bomb with the garlic butter.
  6. Add Parmesan: Sprinkle grated Parmesan cheese over each bomb.
  7. Bake: Bake for 12-15 minutes until golden brown and cooked through.
  8. Garnish and Serve: Garnish with parsley before serving. Enjoy!

Nutrition

Keywords: Cheeseburger Bombs, Garlic Parmesan, Biscuit Recipe, Easy Dinner Idea

Find it online: https://frommamamaya.com/irresistible-garlic-parmesan-cheeseburger-bombs-recipe/