Hummingbird Bread with Cream Cheese Frosting Recipe
Indulge in this delightful Hummingbird Bread, a moist and flavorful treat loaded with bananas, pineapple, coconut, and pecans, topped with a decadent cream cheese frosting. Perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 2 loaves 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Bread
- 1/2 cup butter, softened
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 2 eggs
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 1/2 cups mashed bananas, about 3–4 medium bananas
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 8 oz crushed pineapple, with juice
- 1 cup shredded coconut, sweetened
- 1/3 cup chopped pecans
Cream Cheese Frosting
- 1/2 cup butter, softened
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup chopped pecans
Instructions
- Preheat oven to 350 degrees. Grease two 8×4 pans. In a large bowl, cream butter, granulated sugar, and brown sugar together until light and fluffy.
- Add in eggs and vanilla; beat until mixed. To the wet ingredients, sift in flour, baking soda, cinnamon, and salt.
- Stir until just combined. Add in pineapple, coconut, and pecans. Mix until combined. Pour in mashed bananas, and mix until combined.
- Bake for 30-35 minutes, or until a cake tester comes out clean. Allow to cool.
- Cream Cheese Frosting: Beat cream cheese and butter together until combined. Add in vanilla extract; mix. Add in powdered sugar, and mix until well combined.
- Spread frosting over cooled breads, and sprinkle with chopped pecans.
- Enjoy!
- Store leftovers in the fridge.
Notes
- You can add a sprinkle of cinnamon on top of the frosting for an extra touch of flavor.
- This bread tastes even better the next day as the flavors meld together.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 240mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Hummingbird Bread, Banana Bread, Cream Cheese Frosting, Baking Recipe
