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Honeycomb Marshmallow Treats Recipe

5.1 from 30 reviews

These Honeycomb Marshmallow Treats are a delightful twist on the classic marshmallow cereal bars, featuring the crunch of honeycomb cereal and the nutty flavor of roasted peanuts. The addition of honey brings a subtle sweetness that enhances the overall flavor of these gooey, chewy treats.

Ingredients

Scale

Honeycomb Cereal:

  • 4 1/2 cups

Mini Marshmallows:

  • 10 ounce bag

Roasted Salted Peanuts:

  • 1 cup

Unsalted Butter:

  • 1/4 cup

Honey:

  • 2 tablespoons (add more for extra honey flavor)

Instructions

  1. Melt Butter: In a large saucepan, melt the butter over low heat.
  2. Melt Marshmallows: Stir in the marshmallows until completely melted.
  3. Add Peanuts and Honey: Mix in the peanuts and honey, stirring to combine.
  4. Combine with Cereal: Quickly add the honeycomb cereal to the pan and stir to coat.
  5. Press Into Pan: Press the mixture into an 8×8 inch baking pan lined with parchment paper or non-stick spray.
  6. Cool and Cut: Let the treats cool, then cut into squares before serving.

Notes

  • You can customize these treats by adding in chocolate chips, dried fruit, or even a drizzle of chocolate on top.
  • For a crunchier texture, toast the peanuts before adding them to the mix.

Nutrition

Keywords: Honeycomb Marshmallow Treats, Marshmallow Cereal Bars, Peanut Marshmallow Bars