Garlic Butter Beef Bites & Potatoes make a perfect dinner Recipe
These Garlic Butter Beef Bites & Potatoes are a savory delight, perfect for a hearty dinner. Tender beef morsels coated in a flavorful garlic butter sauce, paired with baby potatoes for a comforting and satisfying meal.
- Author: Maya Quinn
- Prep Time: 20 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
For the Beef Bites:
- 1.5 pounds Beef stew meat, cut into bite-sized pieces
- 1 tablespoon Olive oil
For the Potatoes:
- 1 pound Baby potatoes, halved
- 1/4 cup Beef broth
For the Garlic Butter Sauce:
- 4 tablespoons Unsalted butter, melted
- 3 cloves Garlic, minced
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 1/2 teaspoon Dried thyme
- 1/2 teaspoon Dried rosemary
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- Prepare the Ingredients: Cut the beef into bite-sized pieces and halve the baby potatoes.
- Optional Step: Parboil the baby potatoes briefly for a softer texture.
- Sear the Beef: Heat olive oil in a skillet, sear the beef until browned.
- Make the Garlic Butter Sauce: Combine melted butter, garlic, onion powder, paprika, thyme, rosemary, salt, and pepper.
- Assemble in the Slow Cooker: Place potatoes and beef in the slow cooker, pour the garlic butter sauce and beef broth over them.
- Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is tender.
- Rest and Serve: Let the dish rest for 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 2g
- Sodium: 610mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 115mg
Keywords: Garlic Butter Beef Bites, Slow Cooker Beef and Potatoes, Comfort Food Recipe