Fruit Pizza Recipe
Indulge in a delightful Fruit Pizza, a colorful and tasty dessert that combines a sugar cookie crust with a creamy, sweet frosting and a medley of fresh fruits. Perfect for gatherings or a sweet treat any time!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 1 fruit pizza 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cookie Crust:
- 16 oz refrigerated cookie dough, softened at room temperature for 1 hr
For the Cream Cheese Frosting:
- 8 oz cream cheese, softened to room temperature
- 2 Tbsp unsalted butter, softened to room temperature
- 2 tsp vanilla extract
- 2 cups powdered sugar
For Topping:
- 1 ½ cups sliced strawberries
- 2 kiwis, skin removed and sliced
- ½ cup blueberries
- 9 oz canned mandarin orange sections, drained and pat dry with a paper towel
Instructions
- Prepare the Cookie Crust: Preheat the oven to 350℉. Press out the cookie dough in a pizza pan and bake until golden brown.
- Make the Cream Cheese Frosting: Beat cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy.
- Assemble the Fruit Pizza: Spread frosting on the cooled cookie crust. Arrange sliced fruits on top.
- Serve: Chill if desired before slicing and serving.
Notes
- You can customize the fruit toppings based on your preferences.
- Ensure the cookie crust is completely cooled before adding the frosting.
Nutrition
- Serving Size: 1 slice
- Calories: 270
- Sugar: 20g
- Sodium: 130mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: fruit pizza, dessert, fruit tart, fresh fruits, cream cheese frosting
Find it online: https://frommamamaya.com/fruit-pizza-recipe/
