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Frank’s RedHot® Tuna Flatbread Recipe

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★★★★★

4.7 from 146 reviews

A quick and flavorful flatbread recipe featuring Chicken of the Sea® Frank’s RedHot® Wild Caught Light Tuna, fresh vegetables, and creamy hummus, perfect for a healthy and satisfying meal or snack.

Ingredients

Scale

Main Ingredients

  • 2 (2.5 oz) packets Chicken of the Sea® Frank’s RedHot® Wild Caught Light Tuna
  • 1 (8-inch) flatbread, naan or multi-grain or flax healthy grain flatbread (about 8 ounces) (pita bread can also be used)
  • 1/4 cup prepared hummus

Vegetables and Garnishes

  • Sliced vegetables of choice: radishes, carrots, cucumber, tomatoes
  • 2 Tablespoons fresh chopped herbs (basil, oregano, thyme, dill, etc.)
  • Lemon wedges, for serving

Instructions

  1. Prepare the flatbread: Toast or warm the flatbread on a skillet, in the microwave, in the oven, or with an air fryer until heated through and slightly crispy.
  2. Spread hummus: Evenly spread 1/4 cup of prepared hummus over the warmed flatbread to create a creamy base.
  3. Add sliced vegetables: Arrange your choice of thinly sliced radishes, carrots, cucumber, and tomatoes evenly over the hummus layer.
  4. Top with tuna: Open the packets of Frank’s RedHot® Wild Caught Light Tuna and distribute the tuna evenly on top of the vegetables.
  5. Garnish with herbs: Sprinkle 2 tablespoons of fresh chopped herbs such as basil, oregano, thyme, or dill over the tuna for added flavor.
  6. Serve: Serve the flatbread with lemon wedges on the side for squeezing fresh lemon juice over each bite if desired.

Notes

  • You can use any type of flatbread such as naan, multi-grain, flax, or pita according to your preference.
  • Feel free to customize the sliced vegetables based on seasonal availability or your favorite crunchy veggies.
  • Warming the flatbread can be done using multiple methods depending on what is available to you: skillet, microwave, oven, or air fryer.
  • Fresh herbs greatly enhance the flavor and freshness of this dish; adjust the herbs to your taste.
  • Serving with lemon wedges adds a bright, zesty complement to the spicy tuna.

Keywords: Frank’s RedHot Tuna, flatbread recipe, healthy snack, hummus, fresh vegetables, quick meal

Find it online: https://frommamamaya.com/franks-redhot-tuna-flatbread-recipe/