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Easy Strawberry Cheesecake Dump Cake Recipe

Easy Strawberry Cheesecake Dump Cake Recipe
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★★★★★

4.9 from 15 reviews

This Easy Strawberry Cheesecake Dump Cake is a simple and decadent dessert that combines the flavors of creamy cheesecake, sweet strawberries, and buttery cake mix. It’s a perfect treat for any occasion!

Ingredients

Scale

Cake:

  • 1 box (15.25 ounces) vanilla cake mix

Cream Cheese Layer:

  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup granulated sugar

Strawberry Filling:

  • 1 (21-ounce) can strawberry pie filling

Topping:

  • 1/2 cup unsalted butter, melted
  • 1/4 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat and Prep: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Make Cream Cheese Layer: In a large bowl, combine the softened cream cheese, sour cream, and granulated sugar. Beat with a mixer until smooth and creamy.
  3. Layer in Pan: Spread the cream cheese mixture evenly over the bottom of the prepared baking dish.
  4. Add Strawberry Filling: Spoon the strawberry pie filling evenly over the cream cheese layer.
  5. Sprinkle Cake Mix: Sprinkle the dry vanilla cake mix evenly over the strawberry filling. Do not stir.
  6. Add Butter, Milk, and Vanilla: Pour the melted butter evenly over the cake mix. Drizzle the milk and vanilla extract over the butter.
  7. Bake: Bake for 40-45 minutes, or until the top is golden brown and bubbly.
  8. Cool and Serve: Let the cake cool for a few minutes before serving. This cake is delicious warm or chilled.

Notes

  • You can top the cake with whipped cream or a scoop of vanilla ice cream for an extra treat.
  • This cake is best enjoyed fresh but can be stored in the refrigerator for a day or two.

Nutrition

Keywords: Strawberry, Cheesecake, Dump Cake, Easy Dessert

Find it online: https://frommamamaya.com/easy-strawberry-cheesecake-dump-cake-recipe/