Rice:

• 2 cups long-grain white or brown rice
• 2 cups chicken broth

Chicken and Veggies:

• 1.5 lbs boneless skinless chicken breast or thighs, cut into bite-sized pieces
• 1 tablespoon olive oil
• 1 medium onion, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 packet or 2 tablespoons fajita seasoning
• 1 cup shredded cheddar or Mexican blend cheese
• ½ cup black beans (optional)
• ½ cup corn (optional)
• ½ cup diced tomatoes (optional)