Doritos Burgers Recipe
These Doritos burgers are a fun twist on a classic favorite, combining the crunch of Doritos with gooey melted cheese in a juicy burger patty.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Grilling, Air Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Doritos Burgers:
- 112 g Doritos, crushed into crumbs
- 1 egg
- 2 oz pepper jack cheese, cubed
- 2 oz cheddar cheese, cubed
- 1 lb ground beef
Instructions
- Crush the Doritos: Crush the Doritos into small crumbs before measuring.
- Mix Ingredients: Place the ground beef into a bowl, add the Dorito crumbs and egg, and mix until integrated.
- Prepare Cheese: Cube the pepper jack and cheddar cheese into small pieces.
- Combine Cheese with Burger Mixture: Add the cubed cheese to the burger mixture, and mix carefully until evenly distributed.
- Form Patties: Separate the mixture into 4-6 equal portions, based on desired patty size, and form into patties.
- Cook: Grill or air fry the patties until cooked through (10-12 minutes at 375°F in the air fryer).
- Serve: Enjoy your delicious Doritos burgers!
Nutrition
- Serving Size: 1 burger patty
- Calories: Approximately 400 calories
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Doritos, Burgers, Cheese, Grilling, Air Fryer
Find it online: https://frommamamaya.com/doritos-burgers-recipe/
