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Crispy Cinnamon Sugar Air Fryer Banana Chips

Delicious Recipe

5.2 from 17 reviews

These Cinnamon Sugar Air Fryer Banana Chips are a delicious and healthy snack that you can easily make at home. With just a few simple ingredients, you can enjoy crispy, sweet banana chips that are perfect for satisfying your sweet tooth.

Ingredients

Scale

Banana Chips:

  • 2 ripe but firm bananas

Cinnamon Sugar Coating:

  • 1 tablespoon coconut oil, melted
  • 1 tablespoon granulated sugar
  • 1 teaspoon ground cinnamon
  • Pinch of salt

Instructions

  1. Prepare the Banana Slices: Peel the bananas and slice them thinly (about 1/8 inch thick) into rounds.
  2. Mix the Cinnamon Sugar Coating: In a small bowl, combine the granulated sugar, ground cinnamon, and salt.
  3. Coat the Banana Slices: Toss the banana slices in melted coconut oil to coat them.
  4. Add the Cinnamon Sugar Coating: Sprinkle the cinnamon sugar mixture over the banana slices and toss to distribute the coating evenly.
  5. Preheat the Air Fryer: Preheat the air fryer to 300°F (150°C).
  6. Air Fry the Banana Chips: Arrange the coated banana slices in a single layer in the air fryer basket. Air fry for 15-18 minutes, flipping halfway through, until golden and crispy.
  7. Cool and Serve: Remove the banana chips from the air fryer and let them cool on a wire rack to crisp up before serving.

Nutrition

Keywords: Banana Chips, Air Fryer, Healthy Snack, Cinnamon Sugar, Homemade