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Cucumber Caprese Salad Recipe

Cucumber Caprese Salad Recipe

4.9 from 28 reviews

A refreshing twist on the classic Caprese salad, this Cucumber Caprese Salad is a perfect blend of fresh cucumbers, mozzarella pearls, grape tomatoes, basil, and balsamic vinaigrette. It’s a light and flavorful dish that’s ideal for summer gatherings or a quick and easy side dish.

Ingredients

Scale

Cucumber:

  • 1 English cucumber, chopped

Fresh Mozzarella Pearls:

  • 8 ounces, drained

Grape Tomatoes:

  • 2 cups

Fresh Basil:

  • 1/3 cup, chopped

Balsamic Vinaigrette:

  • 1/3 cup

Instructions

  1. Slice the cucumber: Cut the cucumber in half lengthwise, then slice each half in half again. Chop into bite-sized pieces.
  2. Combine ingredients: In a medium mixing bowl, mix the cucumber, mozzarella pearls, and grape tomatoes.
  3. Add basil and vinaigrette: Stir in the fresh chopped basil and balsamic vinaigrette gently.
  4. Serve: Enjoy immediately or refrigerate until ready to serve.

Nutrition

Keywords: Cucumber Caprese Salad, Caprese Salad, Cucumber Salad, Summer Salad