Chocolate Ooey Gooey Cake Recipe
Indulge in the decadent delight of this Chocolate Ooey Gooey Cake that combines a rich chocolate cake base with a creamy, gooey filling. Perfect for satisfying your sweet cravings!
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
- Total Time: 55 minutes
- Yield: 1 cake 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cake
- 1 box chocolate cake mix
- 1 egg
- 1/2 cup butter, melted
For the Filling
- 8 oz cream cheese, softened
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup butter, melted
- 16 oz powdered sugar
- 1/4 cup cocoa powder
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and grease a baking pan.
- Mix Cake Base: In a mixing bowl, combine the chocolate cake mix, egg, and melted butter. Press the mixture into the bottom of the prepared pan.
- Prepare Filling: In a separate bowl, beat together the softened cream cheese, eggs, and vanilla extract until smooth. Add the melted butter, powdered sugar, and cocoa powder to the cream cheese mixture, and beat until well combined.
- Layer and Bake: Pour the filling over the cake layer in the pan. Bake in the preheated oven for 35-40 minutes, or until the top is set and slightly golden. The center should remain soft and gooey.
- Cool and Serve: Let the cake cool for a few minutes before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 38g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Chocolate Ooey Gooey Cake, Chocolate Cake, Gooey Filling, Dessert Recipe
Find it online: https://frommamamaya.com/chocolate-ooey-gooey-cake-recipe/
