Cherry-Apple Moscow Mule Recipe
Introduction
The Cherry-Apple Moscow Mule is a refreshing twist on the classic cocktail, blending the tartness of cherries and apples with a hint of ginger. It’s an easy-to-make drink that’s perfect for cozy evenings or festive occasions.
Ingredients
- ⅓ cup BUBBL’R wild cherry chill’r
- 1 oz. apple cider (about 2 tbsp.)
- 1 oz. rum or vodka (about 2 tbsp.)
- ½ tsp. grated fresh ginger
- Fresh cranberries (for garnishing)
- Ice cubes (for serving)
Instructions
- Step 1: In a cocktail shaker or glass, combine BUBBL’R wild cherry chill’r, apple cider, rum or vodka, and grated fresh ginger. Shake or stir well to blend the flavors together. Adjust the sweetness by adding more BUBBL’R wild cherry chill’r if desired.
- Step 2: Pour the mixture over ice cubes in a cocktail glass. Garnish with fresh cranberries and a sprig of fresh rosemary for a festive touch. Serve immediately and enjoy.
Tips & Variations
- For a spicier kick, add a small slice of fresh jalapeño while shaking the cocktail.
- Substitute sparkling water if you prefer a lighter drink with less alcohol.
- Try using bourbon instead of rum or vodka for a richer flavor.
- Fresh ginger can be replaced with a dash of ginger syrup for convenience.
Storage
This cocktail is best enjoyed fresh. If you need to prepare it in advance, mix the ingredients without the ice and garnish, then refrigerate for up to 24 hours. Add ice and garnish just before serving to keep the flavors fresh and the drink cold.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this cocktail non-alcoholic?
Yes, simply omit the rum or vodka and replace it with additional BUBBL’R wild cherry chill’r or sparkling apple cider for a delicious mocktail version.
What can I use if I don’t have fresh ginger?
If fresh ginger isn’t available, a small amount of ground ginger or ginger syrup can be used as a substitute, though fresh grated ginger provides the best flavor.
PrintCherry-Apple Moscow Mule Recipe
This Cherry-Apple Moscow Mule is a refreshing twist on the classic cocktail, combining the tartness of wild cherry with crisp apple cider, a hint of fresh ginger, and your choice of rum or vodka. Perfectly served over ice and garnished with fresh cranberries and rosemary for a festive touch, this drink balances fruity sweetness with a zesty kick.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Ingredients
Liquids
- ⅓ cup BUBBL’R wild cherry chill’r
- 1 oz. apple cider (about 2 tbsp.)
- 1 oz. rum or vodka (about 2 tbsp.)
Flavoring and Garnish
- ½ tsp. grated fresh ginger
- fresh cranberries (for garnishing)
- fresh rosemary spring (for garnishing)
- ice cubes (for serving)
Instructions
- Combine Ingredients: In a cocktail shaker or mixing glass, pour the BUBBL’R wild cherry chill’r, apple cider, rum or vodka, and grated fresh ginger. Stir or shake well to mix all the flavors thoroughly.
- Adjust Sweetness: Taste the mixture and add extra BUBBL’R wild cherry chill’r if you prefer a sweeter flavor, adjusting to your personal preference.
- Serve: Fill a cocktail glass with ice cubes and pour the mixed drink over the ice.
- Garnish and Enjoy: Garnish your cocktail with fresh cranberries and a spring of fresh rosemary for a fragrant and appealing presentation, then serve immediately.
Notes
- You can substitute rum with vodka if preferred, depending on your taste.
- For a non-alcoholic version, omit rum or vodka and increase the BUBBL’R wild cherry chill’r slightly.
- Fresh grated ginger adds a bright, spicy note—adjust quantity based on spice preference.
- Make sure to use fresh cranberries and rosemary for the best garnish impact and aroma.
- Serve immediately after mixing to keep the drink refreshingly cold.
Keywords: Cherry-Apple Moscow Mule, BUBBL’R cocktail, wild cherry chill’r, apple cider drink, ginger cocktail, festive cocktail, refreshing drink
