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Cheesy Hamburger Rice Casserole Recipe

Cheesy Hamburger Rice Casserole Recipe

5.2 from 15 reviews

This Cheesy Hamburger Rice Casserole is a comforting and hearty dish that combines ground beef, rice, creamy mushroom soup, and cheddar cheese for a satisfying meal the whole family will love.

Ingredients

Scale

For the Casserole:

  • 1 lb ground beef
  • 1 onion, chopped
  • 1 garlic clove, minced
  • 1 cup long-grain rice, uncooked
  • 2 cups beef broth
  • 1 (10.75 oz) can cream of mushroom soup
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika
  • 1 cup cheddar cheese, shredded

For Garnish:

  • ¼ cup fresh parsley, chopped

Instructions

  1. Preheat Oven and Prepare Dish: Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. Cook Ground Beef Mixture: In a skillet, cook ground beef, onion, and garlic until beef is browned. Drain any excess fat.
  3. Add Rice and Broth: Stir in rice, beef broth, and mushroom soup. Season with salt, pepper, and paprika. Simmer for 5 minutes.
  4. Bake Casserole: Transfer mixture to the baking dish. Cover with foil and bake for 25 minutes.
  5. Add Cheese: Remove foil, sprinkle cheddar cheese on top, and bake uncovered for 10-15 minutes.
  6. Garnish and Serve: Garnish with chopped parsley before serving.

Nutrition

Keywords: Cheesy Hamburger Rice Casserole, Casserole Recipe, Ground Beef Casserole