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Cheesy Beef Enchiladas Tortellini Recipe

Cheesy Beef Enchiladas Tortellini Recipe
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★★★★★

5 from 27 reviews

These Cheesy Beef Enchiladas Tortellini are a delightful fusion dish that combines the flavors of traditional beef enchiladas with cheesy tortellini pasta. The result is a comforting and satisfying meal that’s perfect for a cozy dinner.

Ingredients

Scale

For the Beef Filling:

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 tablespoon taco seasoning

For the Tortellini:

  • 1 package (9 oz) cheese tortellini
  • Salt and pepper to taste
  • Olive oil for cooking

For Assembly:

  • 2 cups shredded cheddar cheese
  • 1 cup enchilada sauce
  • 1/2 cup sour cream
  • 1/4 cup fresh cilantro, chopped (optional for garnish)

Instructions

  1. Sauté Onions: In a large skillet, sauté the diced onion in olive oil until translucent.
  2. Add Beef: Cook the garlic and ground beef until browned. Add black beans, diced tomatoes, and taco seasoning. Simmer.
  3. Cook Tortellini: Boil the cheese tortellini until al dente. Drain and set aside.
  4. Combine Filling: Mix cooked tortellini with beef filling in a bowl.
  5. Assemble: Layer enchilada sauce in a baking dish. Add tortellini mixture, top with more sauce and cheddar cheese.
  6. Bake: Cover with foil and bake at 350°F for 20 minutes, then uncover and bake until cheese is melted and bubbly.
  7. Serve: Let cool slightly before serving, garnish with sour cream and cilantro if desired.

Notes

  • Feel free to customize the filling with your favorite enchilada ingredients like peppers or corn.
  • For a spicier kick, add some chopped jalapeños to the beef mixture.

Nutrition

Keywords: Cheesy Beef Enchiladas Tortellini, Enchilada Pasta Bake, Mexican Tortellini Recipe

Find it online: https://frommamamaya.com/cheesy-beef-enchiladas-tortellini-recipe/