Blueberry Cream Cheese Bread Recipe
Indulge in the delightful combination of sweet blueberries and creamy cream cheese in this moist and flavorful Blueberry Cream Cheese Bread. Perfect for breakfast or as a sweet treat any time of day!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 2 loaves 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup butter, softened
- 8 oz cream cheese, softened
- ¾ cup sugar
- 2 teaspoons vanilla extract
- 4 eggs
- 2 cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- 2 cups fresh blueberries, tossed in 1 tablespoon flour
For the bread:
Instructions
- Preheat oven and prepare pans: Preheat oven to 350 degrees F and grease 2 loaf pans (9×5 inches).
- Cream butter, cream cheese, and sugar: In a large bowl, cream together the butter, cream cheese, and sugar until smooth.
- Add vanilla and eggs: Mix in the vanilla extract and eggs until well combined.
- Incorporate dry ingredients: Gradually add the flour, baking powder, and salt to the wet mixture, stirring until just combined.
- Fold in blueberries: Gently fold in the fresh blueberries until evenly distributed in the batter.
- Bake: Pour the thick batter into the prepared pans and bake for approximately 50 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and serve: Allow the bread to cool slightly in the pans before removing, slicing, and serving.
Nutrition
- Serving Size: 1 slice (approx. 1/12 of a loaf)
- Calories: 290
- Sugar: 16g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 95mg
Keywords: Blueberry Cream Cheese Bread, Blueberry Bread Recipe, Cream Cheese Bread, Sweet Bread Recipe
Find it online: https://frommamamaya.com/blueberry-cream-cheese-bread-recipe/
