Blackberry Sage Iced Tea Latte Recipe
Indulge in the refreshing and unique flavor combination of Blackberry Sage Iced Tea Latte. This beverage is a delightful blend of black tea infused with the essence of blackberries and sage, served over ice with a creamy milk base.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending, Infusing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Autumn Maple Pecan Iced Coffee:
- 2 cups brewed coffee, chilled
- 1/4 cup maple syrup
- 1/4 cup pecans, chopped
- 1/2 cup milk, dairy or plant-based
- Ice cubes
Blackberry Sage Iced Tea Latte:
- Black tea bags
- Blackberries
- Fresh sage leaves
- 1/2 cup milk, dairy or plant-based
- Sweetener to taste
- Ice cubes
Instructions
- Autumn Maple Pecan Iced Coffee:
Brew coffee and chill.
In a blender, combine chilled coffee, maple syrup, pecans, and milk. Blend until smooth.
Pour over ice cubes in tall glasses.
- Blackberry Sage Iced Tea Latte:
Steep black tea and chill.
In a saucepan, heat blackberries, sage leaves, milk, and sweetener until warm.
Strain mixture and discard solids. Chill the infused milk.
Pour chilled tea and infused milk over ice cubes in tall glasses.
Nutrition
- Serving Size: 1 glass
- Calories: Approx. 120 kcal
- Sugar: 8g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 2mg
Keywords: Blackberry Sage Iced Tea Latte, Beverage, Coffee, Blackberries, Sage, Maple, Pecan, Dairy-Free, Plant-Based
Find it online: https://frommamamaya.com/blackberry-sage-iced-tea-latte-recipe/
