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Best Ever Potato Salad Recipe

Best Ever Potato Salad Recipe

4.9 from 10 reviews

This Best Ever Potato Salad recipe is a classic favorite that’s perfect for picnics, barbecues, or any gathering. Creamy and flavorful, it’s sure to be a hit with family and friends.

Ingredients

Scale

Potato Salad:

  • pounds red potatoes, cut into small cubes (about 4 cups)
  • 12 ounce package turkey bacon, cut into 1-inch pieces
  • 4 hard-boiled eggs, peeled and chopped
  • 1 stalk celery, finely diced
  • 1 small yellow onion, finely diced
  • ½ medium green pepper, finely diced

Dressing:

  • ¾ cup (170 g) mayonnaise
  • 1 tablespoon Dijon mustard
  • 2 teaspoons granulated sugar
  • 1 teaspoon salt

Instructions

  1. Boil the Potatoes: Boil the potatoes until fork-tender. Drain and set aside.
  2. Cook the turkey Bacon: Cook turkey bacon until crisp, then drain on paper towels.
  3. Make the Dressing: Combine mayonnaise, mustard, sugar, and salt in turkey bacon drippings.
  4. Combine Ingredients: In a bowl, mix potatoes, eggs, celery, onion, and green pepper. Add dressing and stir gently. Mix in turkey bacon.
  5. Chill and Serve: Refrigerate for at least 3 hours before serving. Enjoy!

Notes

  • You can add a sprinkle of fresh herbs like parsley or dill for extra flavor.
  • This salad tastes even better the next day as the flavors meld together.

Nutrition

Keywords: Potato Salad, Picnic, BBQ, Side Dish, Easy Recipe