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Anti-Inflammatory Pineapple Smoothie Recipe

4.7 from 107 reviews

This Anti-Inflammatory Pineapple Smoothie is a refreshing, vibrant drink layered with tropical flavors and natural anti-inflammatory ingredients. Combining frozen pineapple, soft pears, lemon juice, and celery seeds for a healthy base, it features colorful layers enhanced with raspberries and turmeric for added antioxidant benefits. Perfect as a nutritious breakfast or a revitalizing snack, this dairy-free smoothie is topped with coconut yogurt and shredded coconut for a tropical finish.

Ingredients

Scale

Pineapple Smoothie Base

  • 3 cups frozen pineapple
  • 1 ¼ cups dairy-free milk (such as almond, oat, or coconut milk), plus more if needed
  • 2 fresh soft pears, cored and peeled (optional), about 1 cup chopped
  • 1 tablespoon lemon juice
  • ½ to 1 teaspoon celery seeds

Pink Layer

  • ½ cup pineapple smoothie base
  • ¼ cup fresh raspberries

Yellow Layer

  • ¼ cup pineapple smoothie base
  • Pinch of turmeric powder

Toppings (Optional)

  • Fresh coconut yogurt
  • Shredded coconut

Instructions

  1. Prepare the Pineapple Smoothie Base: Combine 3 cups frozen pineapple, 1 ¼ cups dairy-free milk, 2 soft pears (cored and peeled or not), 1 tablespoon lemon juice, and ½ to 1 teaspoon celery seeds in a blender. Blend until smooth and frosty. Add more dairy-free milk if the consistency is too thick.
  2. Create the Pink Layer: Take about ½ cup of the prepared pineapple smoothie base and blend it with ¼ cup fresh raspberries until smooth or lightly muddle the raspberries for a slightly textured layer.
  3. Create the Yellow Layer: Remove ¼ cup of the pineapple smoothie base and stir in a pinch of turmeric powder until fully incorporated, creating a bright yellow layer.
  4. Assemble the Smoothie: In a clear glass, carefully pour the yellow layer first, then layer the pink raspberry mixture on top, and finally add the remaining pineapple smoothie base. This layering creates a colorful and visually appealing smoothie.
  5. Add Toppings: For an enhanced tropical experience, top the layered smoothie with fresh coconut yogurt and sprinkle shredded coconut on top before serving.

Notes

  • Use soft pears for easier blending and a smooth texture.
  • Adjust the amount of celery seeds according to your taste preference; they add a subtle savory note.
  • Turmeric powder not only adds color but also boosts the anti-inflammatory properties.
  • For a thinner smoothie, increase the amount of dairy-free milk.
  • This smoothie is best served immediately to enjoy the layers and fresh flavors.

Keywords: anti-inflammatory smoothie, pineapple smoothie, dairy-free smoothie, vegan smoothie, layered smoothie, tropical smoothie, healthy smoothie