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Air Fryer Frozen Meatballs Recipe

4.6 from 54 reviews

Quick and easy air fryer frozen meatballs recipe that delivers perfectly cooked, crispy on the outside, and juicy on the inside meatballs in minutes. Ideal as an appetizer, entree, or added to your favorite dishes such as spaghetti or served with BBQ or marinara sauce.

Ingredients

Scale

Ingredients

  • 1 (26-ounce) bag frozen meatballs

Instructions

  1. Preheat and Load: Place half of the frozen meatballs into the basket of the air fryer to allow even cooking and space for air circulation.
  2. Air Fry: Set the air fryer to 400°F and cook the meatballs for 10 minutes. Ensure to shake the basket halfway through the cooking time to promote even browning and prevent sticking.
  3. Optional Crisping: For extra crispy meatballs, continue cooking for an additional 1 to 2 minutes after the initial 10 minutes.
  4. Repeat Cooking: Cook the remaining half of the meatballs using the same process if desired.
  5. Serve: Enjoy them hot as an appetizer or entrée, served with BBQ sauce, marinara sauce, or added to dishes like spaghetti for a hearty meal.

Notes

  • Do not overcrowd the air fryer basket to ensure even cooking and crispiness.
  • Shaking the basket halfway is essential to prevent meatballs from sticking and to achieve uniform browning.
  • Cooking times may vary slightly depending on air fryer models; adjust accordingly.
  • Use sauces like marinara or BBQ to enhance flavor and presentation.
  • Meatballs can be served with pasta, in sandwiches, or as party appetizers.

Keywords: air fryer meatballs, frozen meatballs, quick appetizers, easy air fryer recipes, crispy meatballs